Citric acid and Food and beverage processing

Food and beverage processing depends on citric acid.

Citric acid (chemical) and Food and beverage processing (industry): 1 relationship.

How they are linked

1. Industry input

Physical flow · Criticality 4 of 5 · Citric acid → Food and beverage processing

1 of the enterprise types in Food and beverage processing depend on citric acid; for the most dependent, it rates 4 out of 5 on criticality.

• 1 enterprise types depend on it
• 4 of 5 highest criticality

Enterprise types that depend on it:

• Flavour, enzyme and food-additive suppliers: acidulant (criticality 4 of 5)

Built from the site data on production routes, energy flows, industry value chains, input-output tables and prices.