Firewood and charcoal supply: Impact on the biosphere
Vanishing woodland, smoky kilns and heavy loads
What this tab covers Effects on human, animal, plant, fungal and microbial life and on whole ecosystems: in the short term (construction and early years), medium term (operating life) and long term (decommissioning and legacy).Unsustainable charcoal and firewood harvesting clears and degrades woodland, and kilns release methane and carbon monoxide.
Methane from a mound kiln (Cote d'Ivoire study) About 40 g per kg of charcoal3 Carbon monoxide from a mound kiln (same study) About 233 g per kg of charcoal3 Forest loss linked to charcoal, Tanzania 100,000 to 125,000 ha per year4 Earth kilns used each year, Tanzania About 160,0004 Deaths a year from household air pollution About 3.2 million9Effects over time
| Life affected | Short term | Medium term | Long term |
|---|---|---|---|
| Humans5910 | Heavy loads (about 50 to 60 kg) and long walks for wood collection; kiln smoke exposure for producers | Low incomes (about USD 0.50 per hour in Kenya); smoke from cooking with wood and charcoal contributes to about 3.2 million deaths a year from household air pollution | Loss of woodland reduces future fuel and income |
| Animals4 | Disturbance from cutting | Habitat loss as woodland is degraded; magnitudes not quantified in sources found | Little evidence of effect |
| Plants4 | Felling of trees for kilns | About 30 million cubic metres of wood a year for Tanzania's charcoal | Regrowth possible if land is not converted to farms |
| Fungi and soil life3 | Soil heated and burned under kilns | Little evidence of effect | Little evidence of effect |
| Ecosystems34 | Clearing near roads and cities | 100,000 to 125,000 hectares of forest lost a year in Tanzania | Climate effect from methane and non-renewable harvest |
How the effects are reduced
Improved kilns roughly double the charcoal from each tree. Community forest management with legal, traceable harvest and royalties lets woodland regrow. Plantations and woodlots move harvesting off natural forest. On the demand side, efficient stoves and switching to LPG or electricity reduce both wood use and smoke.
Sources
- Review of technologies for the production and use of charcoal (Kammen and Lew) Renewable and Appropriate Energy Laboratory, UC Berkeley, 2005
- Environmental Crisis or Sustainable Development Opportunity? Transforming the Charcoal Sector in Tanzania: A Policy Note World Bank, 2009
- Sustainable Business Models for Tree-based Value Chains in Sub-Saharan Africa: Analysis of the Charcoal Value Chain in Kenya (Mutta) Swedish University of Agricultural Sciences (SLU), Formas project, 2020
- Household air pollution: health risks World Health Organization, 2026
- Women's work is never done: lifting the gendered burden of firewood collection and household energy use in Kenya (Njenga, Gitau and Mendum, Energy Research and Social Science 77) Elsevier, 2021